STEP C&T France #2 : Discover Northern France – Initiation to French Gastronomy (fully booked)

Host country : FRANCE

Host district : District 1670

Rotary Club : RC de Templeuve en Pévèle

Period : June 29 to July 15 2019

Camp theme : Discover Northern France area in France, enjoy nature, have fun, initiation to French Gastronomy (detailed program will be sent later), Bastille day in Paris. [Pdf file]

Age : from 18 to 20

Participants : 4 boys and 4 girls ( limited to one participant per country and a maximum of 4 participants by continent Europe, Asia, America)

Arrival : June 29th 2019 at Paris Charles de Gaulle Airport

Departure : July 15 2019 from Paris Charles de Gaulle Airport

Specific: student coming from other continents will have possibility to spend one extra week (subject to agreement)

Language : English and French

Participation fee : 320 Euros (to be transferred to the bank account that will be given together with confirmation)

Specifics : Participants must be interested by food and cooking

Meals : only standard European and vegetarian meals (no vegan, no glutenfree, no lactosefree)

Hosting :  Accommodation in Hosting French Family and in Hotel (Paris)

Application deadline : May 31 2019.  If the camp is full, it will be specified on this webpage.  If the application is accepted, contact will be set by the camp organizer

Coordination : No direct application from a participant is possible.
RYE Applications must be endorsed and signed by sponsoring Rotary club and District Youth Exchange Chairman.

To be sent (from a RYE district or multidistrict only) to:

Insurance : All participants have to be insured prior as per RI insurance guidelines. Online process link will be provided by camp organizers

Program (project)

  • Cooking with a Chef
  • Pastries degustation
  • Day to Brugges in Belgium
  • Visit and degustation to Champagne region
  • Visit to food market
  • Gastronomy restaurant
  • Visit to cheese producer
  • Visit to fish market
  • 3 Days in Paris (included Bastille day)

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